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Negra Modelo redefines the way consumers think of a dark beer because in taste and color it is a very drinkable beer. Negra Modelo appeals to import beer drinkers who are looking for something new and different. Consumers who drink craft beers also love Negra Modelo as it offers more flavor, more complexity and a little “mystery.” To achieve its unique taste, Negra Modelo uses a greater quantity of malt, the finest hops, a special yeast and the purest water. It is a delicious, creamy, full-flavored dark brew with a pleasant malt aroma and dry hop flavor that has a smooth mellow taste. 4.2% alcohol by weight, 5.4% alcohol by volume, 0 grams of fat, 170 calories per 12-oz bottle. Negra Modelo was first produced in 1926. Negra Modelo is brewed and bottled in Mexico by Grupo Modelo, Mexico’s largest brewer, operating seven state-of-the-art breweries throughout Mexico.

A rich, full-flavored pilsner beer with a slightly sweet, well-balanced taste, light hop character and crisp finish. 3.5% alcohol by weight, 4.4% alcohol by volume, 145 calories, 0 grams of fat per 12 oz. Modelo Especial has been brewed and packaged in Mexico by Grupo Modelo since 1925 and became available in the U.S. in 1990. Grupo Modelo is Mexico’s largest brewer, operating seven state-of-the-art breweries throughout Mexico.

Labatt Blue is the best-selling Canadian beer in the world. Introduced in 1951 as Labatt Pilsener, it was named for the colour of its label by fans of the Winnipeg Blue Bombers football team. Blue was the first brand in Canada with a twist-off cap and won the silver medal in the International Lager category at the 1998 Brewing Industry International Awards. Labatt Blue, brewed using specially selected aromatic hops, is a well-balanced, fully matured, full-flavoured beer with a fruity character and a slightly sweet aftertaste.

Innis & Gunn is a specialist independent brewing company based in Edinburgh, Scotland. Established in 2003, its beer has gone on to be the most popular British bottled beer sold in Canada, and second most popular in Sweden. It was part of the nominated drinks list for the G8 Summit 2005 at Gleneagles Hotel. The business is, since 2008, family owned following a management buy-out from its original part-owners, William Grant and Sons. Their Innis & Gunn Original beer is brewed in Dunbar, East Lothian before being matured in American white oak Bourbon barrels for 30 days and is then a further 47 days in a marrying tun, and so it is matured for 77 days in total. It is 6.6% alcohol by volume. It is available solely as a bottled beer. Due to similarities in the maturation process it is an excellent complement to most whiskies. According to Innis and Gunn’s website, the process was discovered in an ironic accident: the intent was to create a scotch whisky with ale flavours. To do this, a special beer was created which would then be stored in the whisky barrels. After the beer had conditioned the barrels, it was to be discarded and replaced with the whisky. The brewers noted that the process had an agreeable effect on the beer, and thus aging the beer became an end in itself. A “blonde” version of Innis & Gunn is also widely available, and a limited edition matured in rum barrels was produced.

The name Hacker-Pschorr stands for a Munich brew tradition crafted over centuries, and acclaimed far beyond the borders of Bavaria throughout the entire world. As a brewer focused on quality, Hacker-Pschorr of course brews in accordance with the Bavarian Reinheitsgebot or Beer Purity Law. Our beer is sold in the popular traditional swing-top bottles.

Founded in 1589 by William V, Duke of Bavaria – has written Munich beer history and helped shape the city’s beer culture. We are proud that brewing beer the Hofbräuhaus way for over 400 years has played a role in forming the heritage of our beautiful city. The crowned HB Logo – a trademark owned by Staatliches Hofbräuhaus in München, which sells its beer under the name of Hofbräu München – is known the world over. In recent times the German beer market has undergone a consolidation process, and Hofbräu München which is in the possession of the Bavarian state, is one of the last two traditional Munich breweries still in Bavarian ownership. “Hofbräu, mein München” is a passionate declaration of our commitment to Munich, its people and the Bavarian way of life. It is our firm endeavor to continue along our path, both as a traditional Munich brewery and as an international ambassador of Munich’s art of brewing and beer culture.

Its bright, golden color sits beneath a creamy foam head. A moderate aroma with a full malty character. Foster’s Lager is a 5% alcohol by volume lager with a bright, golden color that delivers a refreshing beer-drinking experience with a crisp, clean hop finish.

Duvel Moortgat Brewery (Brouwerij Duvel Moortgat) (Euronext: DUV) is a Flemish family-controlled brewery founded in 1871. Its strong golden pale ale, Duvel, is the company’s best known product which is exported to more than 40 countries. Duvel is Brabantian, Ghent and Antwerp dialect for devil, the standard Dutch word being duivel.

To commemorate the end of World War I, the Moortgats named their main beer Victory Ale. But during the 1920s, an avid drinker described the beer as “nen echten duvel” (a real devil in Brabantian Dutch) – perhaps in reference to its formidable alcohol content (8.5% ABV) – and the name of the beer was changed to Duvel. It has become the brewery’s flagship beer. Considered by many the definitive version of the Belgian Strong Golden Ale style, Duvel is brewed with Pilsner malt and white sugar, and hopped with Saaz hops and Styrian Goldings, the yeast still stems from the original culture of Scottish yeast bought by Albert Moortgat during a business tour of the U.K. just after World War I.