A great everyday Pinot Grigio. A light aroma of citrus fruits and melon pervade. This is a great anytime white wine finishing with a nice lightly sweet lemon flavor. Try this one for your next party and you won’t be disappointed!
Alto Livello
A great everyday Pinot Grigio. A light aroma of citrus fruits and melon pervade. This is a great anytime white wine finishing with a nice lightly sweet lemon flavor. Try this one for your next party and you won’t be disappointed!
From the very beginning, the Four Loko journey has been one of relentless creativity. What started as a bold idea among friends and a small business loan has grown into a global brand. Four Loko Stories are being made in 35 different countries worldwide.
First brewed in 1896 at the Brewery Moctezuma in Orizba and once the largest volume beer brand in Mexico.
Superior is known by Mexican consumers as a great-tasting, full-bodied lager-style beer.
Each of these scratch-made Canned Cocktails was artfully crafted and thoughtfully blended for maximum goodness featuring Dogfish Head Distilling Co. spirits. These flavor-forward, culinary-inspired recipes, compounded by each drink’s unique back story.
Blueberry Shrub Vodka Soda (7.0% ABV) – Inspired by the James Beard Award-nominated bar program at our geographically-enamored seafood restaurant, Chesapeake & Maine, in Rehoboth Beach, this scratch-made Canned Cocktail begins with our vodka distilled with blueberries. It is then macerated with lightly sweetened balsamic and red wine vinegar to create a blueberry shrub vodka and is blended with soda water. The ensuing deep, burgundy-colored libation is juicy and subtly sweet from the blueberries, with a slightly sour and complex fruity character from the vinegar.
*L.A. Spirits Awards “Best-In-Show” winner in the ready-to-drink category.*
Strawberry & Honeyberry Vodka Lemonade (7.0% ABV) – Inspired by Sam’s visits to his friend’s honeyberry farm in coastal Maine, this scratch-made Canned Cocktail features our vodka distilled with honeyberries, macerated with strawberries and blended with a house-made lemonade. Light coral in color with a fresh-squeezed lemonade haze, it exudes the well-balanced tartness of fresh-squeezed lemon combined with a sweet berry taste
Cherry Bergamot Whiskey Sour (7.0% ABV) – Developed to accentuate the nuances of our malt whiskey, this ready-to-drink Canned Cocktail takes our malt whiskey distilled with tart cherries and highly-fragrant, citrusy bergamot oranges, and blends it with a house-made sour mix. Light amber in color, it is chock full of oak and vanilla whiskey flavors balanced by notes of citrus and dark cherries with a hint of honey, lemon and bergamot.
From conducting quality control analyses and tasting panels to garnering feedback from guests at their coastal Delaware restaurants and taproom, the development of these Canned Cocktails was recognized and rewarded in late 2020.
Clocking in at 15-20% ABV, 120 Minute IPA is continuously hopped with a copious amount of high-alpha American hops throughout the boil and whirlpool, and then dry-hopped with another pallet of hops. Unfiltered and abundantly hoppy, it’s the Holy Grail for hopheads!
120 Minute IPA only brewed a few times a year, but it goes fast. If you find some, grab a few bottles — some to enjoy and some to age.
Check out a Quick Sip Clip to see Sam talking about 120 Minute IPA.
Brooklyn Special Effects IPA brings the bright hop aromas and juicy citrus flavors of our favorite IPAs to the non-alcoholic world, all with under 100 calories. We brewed it for drinkers everywhere who love all things hoppy and refreshing, but without the high ABV. Whenever and wherever the IPA mood strikes, Special Effects IPA is there to help you do more with your days and nights.
With new American-made copper stills, a veteran distiller and a handcrafted ethos, Dogfish Head Distilling Co. has expanded its distilling program with the launch of its 100% scratch-made spirits line.
Their state-of-the-art distillery is in the center of the Milton campus, giving them access to the same quality ingredients, brewing expertise and equipment used to make Dogfish Head’s off-centered ales.
At the heart of the distilling operation are two 500-gallon copper stripping stills and a 250-gallon copper vodka column, sourced from fourth-generation custom fabricator Vendome Copper & Brass Works in Louisville, KY.
Blackbeard’s Breakfast is a robust porter with a new world twist. Aged in bourbon barrels and brewed with Chesapeake Bay Roasting Company’s Dark Sumatra coffee, this porter is flavorful and complex. Featuring unique English malts, this brew will have strong notes of caramel and a slight nut character. Paired with bourbon notes and the sumptuous Sumatran Coffee, Blackbeard’s breakfast will please coffee and beer connoisseurs alike.